What makes it different

There are a lot of beautiful places to get married near DC. Here's what makes us different.

The wine is made here

Every bottle poured at your wedding comes from our vineyard. Not a house wine from a distributor: estate-grown, handcrafted, and poured by the people who made it.

Jeni and the team are personally involved

You won't be handed off to a coordinator you've never met. We stay close from the first tour to the last dance, and we care about how your day goes.

The flowers come from the garden

Our Wildcraft florals are grown on the farm and designed by Anna Joy Glenn. Seasonal, living, and rooted in this land.

30 minutes from DC. 34 acres of privacy

Your guests don't need to travel far to feel transported. Poolesville is an easy drive from DC, Bethesda, and Virginia, and the farm feels like a world away from all of it.

Planning & day-of coordination

From your first tour to the final walkthrough a month before the wedding, Jeni and the team are with you. We'll help you think through the details that matter, from wine selections, to vendor timing, to how the day flows from one space to the next. When your wedding day arrives, we handle so you don't have to.

Cocktail hour

While you take portraits in the vineyard and throughout the grounds, your guests spill out onto the barn yard with a glass of estate wine. The property gives people room to wander, settle in, and find each other.

Getting ready

The Stone House has two spacious, separate suites, one for each side of the wedding party. Plus it has a dining room and bathroom. It's quiet, private, and far enough from the action that you can relax before the ceremony. Some of our couples' favorite photos of the day are taken here.

Dinner & dancing

The Bank Barn opens up for the reception. Long farmhouse tables, warm wood tones, string lights, and the vineyard visible through the wide barn doors on both sides. We'll help you choose wines that work with your menu, and the barn has a way of making any caterer's food taste a little better just by being there.

The ceremony

Most of our ceremonies take place on the Stone House lawn, with the 1920s fieldstone house as the backdrop and the open Maryland sky above. It's unhurried and grounding, the kind of setting where vows feel like they mean something, because everything around you is alive and real.

The afterparty

When the reception winds down, have a send off moment outside the barn. Then the stone fire pit draws the last guests together. Some of the best moments at a Rocklands Farm Winery wedding happen after the dancing. We leave the fire going until it's time to go home.

Frequently asked Questions

Things couples usually ask us.

Wedding planning comes with a lot of details. We’re happy to talk via email, over the phone or in-person. In the meantime, explore our FAQs to get a better understanding of how our space can transform into your wedding weekend.

Up to 120, including the two of you.
Yes!
We do not have onsite accommodations for overnight stays, but we’re happy to recommend nearby hotels and inns for your guests.
Yes! The Stone House has two spacious, separate suites, plus a dining room and bathroom. Enough room for both sides of the wedding party to have their own space to get ready in without crossing paths.
It's not, but it's designed for it. Large doors on either side create good cross-ventilation, which is why we only book weddings in May, June, September, and October. The Stone House and Tasting Room are the only climate-controlled spaces on the property.
Not at this time. Tents aren't permitted on the property.
Catering and bartending, officiant, photographer, band or DJ, hair and makeup, wedding cake and desserts, shuttle service, and any other outside vendors you bring in. We also require one case of Rocklands Farm Winery wine for every 30 guests — our team will help you choose what works best for your menu and your crowd.
Rocklands Farm Winery wine is required at all weddings; no outside wine is permitted. Beer and cocktails may be brought in through your caterer or bartender.